Culinary Schools in Arizona
The state of Arizona has become a hot bed for culinary programs in the Southwest region of the US. Students have flocked to the state to take advantage of the programs offered from some of the most well established institutions in the world. From the climate and exciting atmosphere to the world renowned local Southwest cuisine, Arizona is an place to begin a rewarding and exciting career in culinary arts!
Arizona Culinary Degree Programs
Schools such as The International Culinary School at The Art Institute, Le Cordon Bleu College of Culinary Arts and the Scottsdale Culinary Institute provide programs from certifications and diplomas to associates and bachelors degrees in areas ranging from culinary arts, baking and pastry to hospitality management. Additiony, the Keller Graduate School of Management has three locations throughout Arizona offering master's degrees in business administration and hospitality management.