Culinary Schools in Arizona - AZ | Culinary Degrees
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Culinary Schools in Arizona

The state of Arizona has become a hot bed for culinary programs in the Southwest region of the US. Students have flocked to the state to take advantage of the programs offered from some of the most well established institutions in the world. From the climate and exciting atmosphere to the world renowned local Southwest cuisine, Arizona is an place to begin a rewarding and exciting career in culinary arts!

Arizona Culinary Degree Programs

Schools such as The International Culinary School at The Art Institute, Le Cordon Bleu College of Culinary Arts and the Scottsdale Culinary Institute provide programs from certifications and diplomas to associates and bachelors degrees in areas ranging from culinary arts, baking and pastry to hospitality management. Additiony, the Keller Graduate School of Management has three locations throughout Arizona offering master's degrees in business administration and hospitality management.

Culinary Schools in Arizona

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            Pastry & Baking Arts
            • Named a Culinary School of Excellence by the International Association of Culinary Professionals (IACP) in 2015.
            • Accredited by the Accrediting Commission of Career Schools and Colleges (ACCSC).
            • Externship opportunities are available at famous and respected New York City and Los Angeles restaurants.
            • New York campus is located in downtown Manhattan, within walking distance of many popular attractions such as the World Trade Center.
            • Los Angeles campus is located in Pasadena, California’s Playhouse District, 10 miles from Downtown Los Angeles.
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